Blaze & Daze

laddyd said:
Does anybody know what I should be feeding and how much for these seeded plants? I've been feeding maxibloom at 1tsp per gallon. I can't seem to find any info on growing seeds.
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They dont need anything special. Any bloom fertilizer will do. The plants use mostly phosphorus to produce seeds. On average 4-5 weeks is more than enough for the majority of the seeds to fully mature. However, It can be a pretty lengthy project. Ive seen some plants take 7-8 weeks before the seeds fully matured, outdoors. Cold temps probably played a big role in the slowing down of seed development.
 
In case anyone is wondering, this is how the Amnesia looks in the living room. She is chilling on the floor, next to a SSH male. The male is really behind on flower. Doing what I can to help speed up that cycle. 1736963280512380153147830724120.jpg1736963301060899587248178610283.jpg

The MTF male is already stacking flowers, quickly. Its safe to say that I will be able to pollinate the MALAWI without any issues. The timing is working out perfectly. 1736963416589268754205999335868.jpg17369634332515103053619705159486.jpg
 
DarkWeb said:
I've been scared to try it lol
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Looks tasty. Believe it or not, I grew some Carolina Reaper peppers indoors, in my last grow room. My friend Simon and I did a live Facebook stream, where we ate a single pepper that was the size of a small cherry tomato. It was ridiculous! I legit experienced a few minutes of delirium. My arms went numb for some reason. I toughed it out for about 10 minutes before I started to feel nauseous, and... It all came back up into a bucket. We were prepared for this. LOL!
The worst thing about the whole experience is that my taste buds were wrecked for several days. Plain water tasted like metal. I could hardly taste anything. LOL
It used to be the worlds hottest pepper, but I think its second now. Google says the current worlds hottest pepper is called "PEPPER X"
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Last edited:
Farmer's Hat said:
Looks tasty. Believe it or not, I grew some Carolina Reaper peppers indoors, in my last grow room. My friend Simon and I did a live Facebook stream, where we ate a single pepper that was the size of a small cherry tomato. It was ridiculous! I legit experienced a few minutes of delirium. My arms went numb for some reason. I toughed it out for about 10 minutes before I started to feel nauseous, and... It all came back up into a bucket. We were prepared for this. LOL!
The worst thing about the whole experience is that my taste buds were wrecked for several days. Plain water tasted like metal. I could hardly taste anything. LOL
It used to be the worlds hottest pepper, but I think its second now. Google says the current worlds hottest pepper is called "PEPPER X"
View attachment 5451024
Click to expand...

I've done peppers inside a bunch of years. Yes, X is the new hot one.
 
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