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You need a dehuey.. If you cant get one, I've used a product called damp rid. It sucks the moisture out of the air. 92RH is way to high. You have to use it in a small area for it to be effective. Mold is just going to keep happening. Prune for better airflow, or space them out more...

WTF.. Exact same avatar?.. I stole mine first fair and square.

Hey, I'm getting to be an old man, ;) I remember it from the late 80's, early 90's. I even traded a gun for a few seeds of it... I grew a plant of MTF in 92-93. So fast forward to 2015, I meet this guy out near Knik bridge, and he had some MTF clones, and the finished cured flowers. No...

Hasn't proven to be a keeper.. just doesn't stand up to the latest hybrids..

There are sources of MTF locally, but your description, and flavor profile does not match the MTF or the stories of MTF ive found. I almost bet money that the colorado strain is different from the original cultivar.

Yes thats along the lines of what I was thinking of the recovery of ethanol. Just need different containers to work in. Your recovery side could be sitting in an ice bath and the hot evaporation side could be sitting in warm water or at room temp.. If you drop the pressure down to 1PSI, the...

Reflux is way better than that design, its harder to get a higher proof with that design. There is no way to watch your temps when doing it that way. You will be guessing for your heads, hearts, tails.. I've made plenty of drinkable whiskey that way.. however you're going to need higher...

I use sugar and wheat flakes.. ya know cereal. But I'm looking for a drinkable product, You can buy huge sacks of sugar at costco or whatever wholesale place, and use corn or cheap carbohydrate to get the rest of the sugar from. If it was me using corn, I would cook the corn first then add...

If you're drinking it, then you should throw the head of the run away. I calculate 10% of my estimated run volume and throw that away. I dont know if its an isssue if you're not drinking it. Problem is where I'm at is high proof liquor is heavily taxed or not available. If I'm doing say 5...

Sure, but it will be awhile, I'm mainly producing seeds these days. But it will be posted, I'm sure that somebody has done tests to see if terpene profile is different with terpinator, however there is so much dis-information out there to sell product. I would look for a reviewer that has...

I'm not sure how that would work. but try it. Even if you get half of your alcohol back it would be worthwhile. Ive never really tried to fabricate with glass, I can manipulate it, but I've always looked for glassware that would do the job. Never tried to drill glass either, I've cut...

The problem is getting close to 190 proof. I have a mini reflux still and get about 140 from it, and my buddies with more elaborate stills with higher columns get only a bit higher than that 160ish, or so they say. You would have to take that run and run it in a smaller still to up the...

Respect is earned not given, ignore that DUMBFUCK troll. The evidence for Terpinator is anecdotal. I would say that the disappointed people were using terpinator in low doses, after reading many experiences. My own experience is the same, higher doses proved to be better. I would not run...

Dewbroxlating Doodcboxiantion Doodbroxlaton.. Fuck..

Experience with plant hormones yes.. BAP no.. Hormones tend to work better in pairs and looking at the chart you've provided, I would have started at the lower end of the dosing. Post pics, i'm interested in your results. I saw your post on ICMAG, those guys have alot of experience...

Seems kind of high, where did you get the info to spray with 300 ppm of BAP?. Generally speaking hormones usually work in lower concentrations.

I thought it was a shitty idea, but I hear it helps with your turdpine profile. Floating an air biscuit is the new style guano foliar all the growers are using these days. Poop away!.. I used to grow in my bathroom. It never hurt them.

It wont kill ya.. Not like I did a shot of it. The ole finger dip should be enough of a sample.

I almost want to say apricot-ish.. but its been awhile since I ran the stuff.

Could be something different in there, If I was to take a guess at it, it would be chitosan or jasmonates. There's nothing crazy bitter or salty in the mix. I tasted it myself :).