I had great results with the SonoFarm 4000, it blows all my other lights away except for my HLG light for the money it is good value with a great warranty and U.S.A. Made.
Pro-4000 Series
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$319.99
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Veg Footprint: 5’x5′
Flower Footprint: 4’x4′
Weight: 17.5 lbs
Watts: 400W
4mm Heat Sink (runs cooler than competitors 2.5mm boards)
Daisy Chain-able
Dimmable
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from 224 reviews
Tinytrooper76...
Just don’t over do it less is more. Let the plant tell you if they like what you are doing. It is all about the plants not you. Pay attention to detail and listen to what they are telling you after all the are woman!:clap:
Read Read Read, you will learn a lot more and it will also give you a good idea of what to do. No it’s not the end of the world but a learning experience, you will get a lot more grows in as time passes everyone will be a learning experience. Just keep growing! :peace:
FFOF seem to work real well to as a top dressing to recharge but would stick with the flower girl as they will be in flowering and that should get you thru to the end.
Yeah got to the teens a few nights in my neighborhood. Mother in-law had a problem with her heat but, but wife found a guy by accident on Christmas Day to come out and fix it for $230. Parts and Labor and he and his son were there for about 3 1/2 hours was a blessing! He really saved her...
They actually look pretty good. Whatever you are now doing they seem to like it, so don’t second guess yourself and don’t do anything different. If it working leave it alone. That happened to me once and I too had to learn. Less is more! :blsmoke:
Hey I found that washing machine and the bags from Frenchy Cannoli’s video on Amazon.
Washing machine was about $70.00 and the bags were about $40.00. Does not look to difficult to make either.:eyesmoke:
thanks for that guys name!:clap::clap:
So do you have detailed instructions or a web site to do this step by step? I would be very interested since I never see any kinda hash at all any more since back in the late 70s or early 80s. Had a friend that used to bring it here from Switzerland.