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Definitely try coconut oil I use cold alcohol extraction to make a tincture and then reduce it and mix into the coconut oil You can get a potent coconut oil that you only need a TEAspoon or less for a dose You will find all kinds of new things to experiment with when you make your ghee/coconut...

My issue is the taste I no longer use my MBM because to much plant material ends up in the alcohol or oil Water cure, cold ethanol extraction and filtering have made my edibles......ah, well edible for me for lack of a better term Fairly sure I strip off any of the compounds that would make one...

I would be very interested in not only the results but how you would go about an objective blind study Please post back if you do this and let us in on your methodology Edibles are gaining a foothold in the cannabis community and this info would be gold I process my tincture to eliminate as much...

After a year of making tinctures and turning them into edibles I would agree with the above statements that strain only matters regarding thc content The characteristics (if I can call it that) get lost during the processing and heat exposure If your edible is sugar based it will not go through...

The standard guesstimate is a loose formula based on thc percentage 15% per gram is 150 mg, 18% is 180mg Multiply that by how many grams you are using and you have a rough idea So 5 grams at 15% would be 750 mg This is just a basic explanation and you can Google the formula, if you know your...

My experience is that ethanol extraction and reduction into coconut/mct oil works best for super charging your oil This is a tincture reduction being done for infusion into simple syrup For oil, I would simply pour the above reduced tincture on top of the oil in the same set up pictured and...

You can just substitute it in for the butter or oil in the recipe Just adjust the amount of the oil/butter in the recipe to compensate for the oil you are adding

You are going to have to define batch of jams Figure out how much jam is a serving (like a tablespoon) Figure out how many mg you want per serving If its homemade jam check your processing temps I think you have to decarb the shatter first and find a way to bind it to the jam Xanthan, 210S...

Just make sure you figure out your dosing Is essential oil already decarbed?

Ethanol extraction and reduction into your oil will allow for high thc content If you put a lot of cannabis into oil it will have a heavy "plant" taste if done in a crock pot or magical butter machine I do a water cure, decarb, cold ethanol extraction, heavy filter to make my tincture I recently...

You may find an electric stove top cheap on line or in a bargain store Coffee mug warmers work well too If you reduce the tincture all the way down use a little xanthan to bind it to the glycerine, there is also a product called 210S that works better If you leave some alcohol and mix you can...

It should I believe it has something to do with specific gravity of the substances, forgive my ignorance If you are trying to mix it put it in a double boiler or coffee mug warmer and use a fan to help evaporate the alcohol Do this by an open window I use this set up to do my reductions

You are going to have to reduce the tincture into something Easiest is honey or coconut oil You can use either in a gummy recipe I use a small pot with a trivet on the bottom to keep the beaker off the bottom and provide stability Here is the tincture, just out of the freezer ready for...

Exposure to anymore heat will not help I think you have an infused emulsifier that you could separate, freeze and use in future batches of cannabutter Agree with the above poster about GI discomfort Its a lot of lecithin but not a loss If you can take the 14 gram infused emusifier (all about...

You have to decarb it first There are several processes that can make your edible experience better than any smoke/vape session Flip side is greening out, sucks at first then just an annoyance once you experience a few Hash and coconut oil are a great match, it will metabolize in the liver and...

Just my personal experience My infused coconut oil hits harder and longer, the high is a full " body high" , lethargic My infused simple syrup ( or honey,agave) hits faster, the high is more energetic The fun with tincture is you can infuse some oil and honey and take them out for a test drive...

From left to right, frozen flower, tincture, reduced tincture, infused simple syrup Ever consider a cold ethanol extraction I'm posting in Sams thread right now, the longer one, under tokintb12 The MBM is going to extract a lot of extras from the material giving it a heavy cannabis taste...

Dont want to post any external links but if you go to culinarysolvent.com it will give you an idea of what is available Been making tincture for several months using 190 and thought about going to 200 proof but was unsure if it made a difference Theres extractahol or something like that...

Just wanted to compliment you on your recipe presentation The time and effort you put into posting it is greatly appreciated! Thanks

Possibly sediment and husks from the trichomes if you poured the butter in the bag as a liquid, recent post had the same problem How old is the butter? How long and under what conditions was it stored (ex. freezer, 3 months)?