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3 votes yes in our house.

Okay, I think I will get another strain. second week into flower now, tad late to risk it.

Is it possible to take a clone off of a plant when you harvest? there might be a small limb or two that would work for me. I didn't know if this was even possible.

Yup, I was stoned! 18/ 6 veg...... 12/12 flower...unless I want to veg forever.... LOL...... not real sure about the exact strain because the guy I got it from said it is "American cheese" I hadn't heard of just that one.

I may have misunderstood, we were enjoying Blue dream at the time... LOL. I switched to 12/12 on Oct. first...... 8 weeks of veg and one is a New york OG and the other is a cheese. Going to be monsters!

One person I know that grows big! said switch the light to 18 / 6 for flower and I have all ways been told 12 / 12 .. your thoughts?

Like DeeTee said, flat white paint.

I think it has been fun just looking at how many "Legal" grows are around. There is one right in the middle of my home town that is big! I bet the police in this podunk town hate it.

The news as of lately have been negative on this. Sick of seeing one sided news. I sure hope this pass's.

I have one that the guy called "American cheese" not saying that was correct but this plant grows like mad! I will veg 6 more days then put her to flower, 8 weeks veg with a butt load of training.

I was thinking that since I get home around 5 pm I could do my gardening just before lights out if I went 6 am to 6 pm lights on. I live in the mid Willamette valley of Oregon so temps are okay..... it seems to be harvest season here for the guys that grow outside. I have 4 clones off of the...

I am ready to switch to 12 / 12 and wonder would it be better to use the darkness of night as the biggest part of the 12 ? and lights on during the day? figure it would be dark out any way. I grow in a home made grow area inside another building. Would lights on at night be better ?

I will get home Thursday night and snap a pic. There not tall but super bushy. First indoor, used to grow outdoors years ago. This is fun. I am using a 300w LED. but take them out side all day every week end. Don't like the NYC as much as the cheese.

I am new to indoor but learning so much on this site, you guys are great! I have a New york OG and a American cheese that I veg'd now for 8 weeks.... topped at around 4 weeks, fim at around 5 weeks and LST them. Any reason to veg 9 weeks? they are real bushy! I would post pictures but can't just...

I heard the same thing yesterday, I was told it was for taste?