The UK Growers Thread!

tip top toker

Well-Known Member
Just links man. My qwiso was often a bit odd It would end up as just as powder and flakes, but just holding it in your hand would cause it to melt into goop and go everywhere. It's fun stuff.
 

IC3M4L3

Well-Known Member
damn that looks nice dgt how much bud did it take to end up with how much qwiso??

forgot how much av a pain sorting out a mutual exchange is lol not to mention if i move ther may not be a suibtable cupboard built in like i have now???

the house has one of them old sheds brik walls ansd nrly foot thick solid cemente roof.....idbe able to grow in that wouldnt i?? the thickness of the roof will hide the heat from above?? u know what sheds i mean,.,, red brik walls thick cement roof with gravel in the mix
 

3eyes

Well-Known Member
damn that looks nice dgt how much bud did it take to end up with how much qwiso??

forgot how much av a pain sorting out a mutual exchange is lol not to mention if i move ther may not be a suibtable cupboard built in like i have now???

the house has one of them old sheds brik walls ansd nrly foot thick solid cemente roof.....idbe able to grow in that wouldnt i?? the thickness of the roof will hide the heat from above?? u know what sheds i mean,.,, red brik walls thick cement roof with gravel in the mix

Cement and gravel? i think the word your looking for is concrete lol
 

tip top toker

Well-Known Member
It's a pain to get off of anything lol. My stanley blades never cleaned up and my pyrex dish is to this day still rather brown :D

I'm just smoking a joint of attic weed. All my old drying boxes from my first grow were in the attic and there was some weed in the bottom lol. 3 year old cannabis that's just been sat in the open lol. Flat on my arse.
 

Don Gin and Ton

Well-Known Member
aye i've got umpteen stanley blades covered in the stuff. i keep saying i'll put all my scissors and tools in some iso one day..... one day.

i've ben tempted to make a lasagne in the pyrex dish with the oil in but i've bottled it each time.

3 year attic cure eh lmao. good shit?!
 

3eyes

Well-Known Member
aye i've got umpteen stanley blades covered in the stuff. i keep saying i'll put all my scissors and tools in some iso one day..... one day.

i've ben tempted to make a lasagne in the pyrex dish with the oil in but i've bottled it each time.

3 year attic cure eh lmao. good shit?!

My mate did it......... well his Mrs did and fed his 16 year old son the resulting grub poor fucker had to go and lie down didn't know what came over him lol
 

3eyes

Well-Known Member
lol umm yeh it would be that yes,,,so what u rekon would keep the heat in or id have to insulate the roof and sides of the shed or just buy a tent???

They can't see through concrete but a room inside a room is always better
 

mrt1980

Well-Known Member
lol umm yeh it would be that yes,,,so what u rekon would keep the heat in or id have to insulate the roof and sides of the shed or just buy a tent???
is the gravel just layed on the top? my old mans shed is like that, they should stop any heat sig showing up but a mate of mine has built a wooden roof a bit lower than the conctrete 1 with a vent above it just to make sure
 

skunkd0c

Well-Known Member
Thanks m8, the angel heart is nice, one of the blues phenos is very nice too, both very hashy tasting
not sampled too much of the biker kush yet, that was the last one taken down its a good yielder big fat nuggets,
the eisbaer is not so great
nlxbb looked great when growing i liked growing it so easy, the buds have shrunk like crazy though, can see its a commercial strain, smells piney at the moment
 

skunkd0c

Well-Known Member
Thanks folks, northern lights x big bud, it was a free fem seed m8 came with last order
blues, is the seed version of livers , from underground originals , the pheno i like best, i think may lean more towards the "killer skunk part of the cross, which has a bit more of dj shorts blueberry in it "
i have not smoked the original livers cutting so cant compare it

they are all heavy on the smell, the one i have kept smells like ribena and shortbread lol very strong smell, it taste like
the soft black hash we used to get here in the 80s -90s really nice smoke
 
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