PUKKA BUD
Well-Known Member
real easy recipe is the DR ockter cake mix's from sainsburys they take 125 g of butter i use 150 and they cook on a low heat num4 and come in all sorts of flavours.
carnt go wrong with em pukka.
Cool cheers sambo!..........me ma works at sainsburys too mate so get discount

need 2 get involved with that dr ocker really at some point lol
i just chuck the trim from the freezer into the pot pukka lol. not sure if freezing it maters for butter (athough i freeze my trim for convinence) can anyone clarify pls?
WOW told be works better dried out mate, but geuss would work frozen, you'd just get more moisture in the mix,.......im thinkin there probs loads a ways you can do it!