CheezeAddickt
Member
Ill start off by introducing myself as J.Reid, a Michigan Medical Marijuana Patient. As I stated I am new to rollitup which is actually the first forum site I have ever joined so Im lookin for a warm welcome as I kick off my First grow journal ever with all of you as my audience. Before I get started I'd like to say that I appreciate any advice, hints and poiners I can get. Enough of the small talk, Lets get down to business..!
~Strain: Cheese( clones from a compassion center, obviously not the "original")
~Plant Count: 6 plants potted in 5gal Smartpots. Must mention I have lined the pots with mollassas and coated them with cane sugar. I may add 4 more in 2gal pots once these have vegged a bit. They will all be on the same flower period just the 4 a bit smaller.(would like some input on this idea considering my grow space.
~Soil & Nutrients: I am using straight HappyFrog pottng soil and top dressing it with earthworm casting. For nutrients I am using General Hydroponics General Organic line BioThrive. I am using the complete nute line. Will also be adding big up from Humbolt come flower. Watering with store bought distilled water with a PH of right about 6.0
GROW SPACE!!: 4'x8'x6.5' grow tent housing 2 1000w HPS lamps focussed over 4x6' of the area(both slid down more towards the left side). I also have a 840w mixture of 6500k, 2700k, and a some red and blue CFLs dangling low throughout the tent. Sitting in the back right corner is a 12"x48" Phat Philter equipped with a 12" ActiveAir inline fan(filter-fan-duct-light-duct-light- duct out).
Air, Temp, Humidity: I have a GREAT amount of fresh outside air coming in from a window boosted by a box fan. Also Have a wall insert AC unit that will blow directly into the tent if needed once summer rolls around. I am having no problems with temp, I can keep it anywhere I want as low as 63F with both 1000s running although I have been maintaining it around 73-75F. Humidity stays around 42%.
I hope I havent bored anyone with all this info but I was trying to be very discriptive. I have some pictures from the clones when I recieved them up until present time so I will get them posted shortly. Im a little new to this.
Thanks in advance for ANY help and comments. I will make sure I keep this journal updated with lotsa info and pics. Looking forward to meeting you all.
~Strain: Cheese( clones from a compassion center, obviously not the "original")
~Plant Count: 6 plants potted in 5gal Smartpots. Must mention I have lined the pots with mollassas and coated them with cane sugar. I may add 4 more in 2gal pots once these have vegged a bit. They will all be on the same flower period just the 4 a bit smaller.(would like some input on this idea considering my grow space.
~Soil & Nutrients: I am using straight HappyFrog pottng soil and top dressing it with earthworm casting. For nutrients I am using General Hydroponics General Organic line BioThrive. I am using the complete nute line. Will also be adding big up from Humbolt come flower. Watering with store bought distilled water with a PH of right about 6.0
GROW SPACE!!: 4'x8'x6.5' grow tent housing 2 1000w HPS lamps focussed over 4x6' of the area(both slid down more towards the left side). I also have a 840w mixture of 6500k, 2700k, and a some red and blue CFLs dangling low throughout the tent. Sitting in the back right corner is a 12"x48" Phat Philter equipped with a 12" ActiveAir inline fan(filter-fan-duct-light-duct-light- duct out).
Air, Temp, Humidity: I have a GREAT amount of fresh outside air coming in from a window boosted by a box fan. Also Have a wall insert AC unit that will blow directly into the tent if needed once summer rolls around. I am having no problems with temp, I can keep it anywhere I want as low as 63F with both 1000s running although I have been maintaining it around 73-75F. Humidity stays around 42%.
I hope I havent bored anyone with all this info but I was trying to be very discriptive. I have some pictures from the clones when I recieved them up until present time so I will get them posted shortly. Im a little new to this.
Thanks in advance for ANY help and comments. I will make sure I keep this journal updated with lotsa info and pics. Looking forward to meeting you all.