no not this early...ive learned my lesson last week...smoke n ash.
pOwer breakfast indeed! I'm waked, baked, and got a smile on that's brighter than the sun put your shades on gang! Morning RIU!!!
i napped to long and over cooked the carnitas. it's not burnt but if it went any longer it would have been.
any smoke'n'ash?
any smoke'n'ash?
they have a section at the grocery store with all the dried and ground peppers. there are about 20 different kinds. i think it's gonna come down to finding the right combination. i used regular chilli powder, and ground chili arbol, along with everything else. i have no idea what arbol is other then a type of ground pepper. something is really sweet though.