Those are beautiful
I agree! Should make some killer sauce!
Idk why but I picture it with a gold shimmer...if u wanted to go over the top add some edible gold flakes that would be dope
I used to eat them raw. I don't anymore. I do eat the thai peppers raw but those are made into condiments using vinegar or fish sauce. I can handle the heat when eating hot peppers but I don't like the exit part.
Are you going to eat some raw to experience them to their fullest?
That exit part is real lol
I want some of these seeds man
Johnny's crazy.
Yea I get a endorphin rush just watching this guy...like literally my heart rate went up watching him eat that pepper I could taste it...it burnt my nose threw the phone just smelling it lol
i always do. This one terrifies me though, so I will not be popping a whole one into my mouth like Mr. Scoville. with super hots I typically start with a small piece to make sure I'm not going to destroy my mouth/guts/butthole. Primotalli is right up there with reapers and scorpions for heat.
Twice as hot as a reaper
I think Jimmy Pickles is out of stock on the Golden Primotalii, but if he restocks I definitely recommend checking them out. Jimmy is a good shit. If he doesn't bring them back let me know and I'll send you some of mine once I harvest.
I can deal with the entry heat and but those exit wounds can be nasty.
Yea the first couple chews are okay but it's the next 5 mins that's the worse lol
agreed! thats why I tend to make sauces with the super hots. definitely easy to make things inedible. the primotalii is a cross between a Fatalii and a 7 Pot Primo and the 7 Pot was actually named that because the breeder has stated that one pod can provide enough heat for 7 pots of chili..
They have a Red Primotalli in stock at Pepper Joes. It looks like it's a pretty fast pepper to harvest listed at 90+ days. Some peppers are listed at 175 days and that's just too long for me.