Is that her solo cup in there with her?Got the Aurora Indica in her final pot.
2 gallon airpot.
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Looks like she just got a good drink
Actually she was bone dry so I watered her. Maybe that’s the problem drinking more than I’m givingLooks like she just got a good drink
Ive had the same thing happen to plants a few mins after flowering. Some plants do it more than others, thats for sureActually she was bone dry so I watered her. Maybe that’s the problem drinking more than I’m giving
So total volume is gonna be in the 150-gallon range? You'd probably want a 1/4hp (or better yet 1/2hp) chiller and would probably want to go with whatever the highest-flow pump that chiller can work with. 1/4hp from Active Aqua for example could do a 925gph pump; 1/2hp can handle 1600gph...Anyone have any recommendations on a water chiller that could cool an RDWC system with 6x 18gallon tubs and a 40-50 gallon reserve res?
I’ve never used a water chiller period... anyone have any experience?
Thanks in advance all
Looks good. Did you hack that root ball back any?
No, didnt even consider it, I did throw some myco under it. Might not develop enough to make a difference but figured I would tryLooks good. Did you hack that root ball back any?
Well looks like you're doing it right from where I'm sitting lol. Never tried a cheese strain.No, didnt even consider it, I did throw some myco under it. Might not develop enough to make a difference but figured I would try
I did a blue cheese from Barneys back in 2012 and it was pretty delicious. This was a freebie from Barneys and everything Ive grown from them has been proper so I figured why not. It has a great structure so far. I'm loving using the rhino skin after their manifold is completed, their trunks have doubled in size in a week.Well looks like you're doing it right from where I'm sitting lol. Never tried a cheese strain.
Just out of curiosity, have you tried a control box around your res with AC to keep it cool? Seems like a much cheaper alternative. Just a thought.So total volume is gonna be in the 150-gallon range? You'd probably want a 1/4hp (or better yet 1/2hp) chiller and would probably want to go with whatever the highest-flow pump that chiller can work with. 1/4hp from Active Aqua for example could do a 925gph pump; 1/2hp can handle 1600gph...
Do some shopping around as chillers are pricy. You could probably also consider throwing a few chiller probes into the walls of the control reservoir - you'd need several given the water volume, but depending on brand of the big chiller it may wind up being less expensive going w probes.
I've never had a bitch about Barney's either. Always solid genetics.I did a blue cheese from Barneys back in 2012 and it was pretty delicious. This was a freebie from Barneys and everything Ive grown from them has been proper so I figured why not. It has a great structure so far. I'm loving using the rhino skin after their manifold is completed, their trunks have doubled in size in a week.
The triple cheese isnt even in flower yet, the blue cheese I think took on a blueberry flavor instead of cheese. Hoping this one will taste like some straight parmesan or some shit hahaI've never had a bitch about Barney's either. Always solid genetics.
Does it taste like cheese?
Cheese and weed... I dunno lol.The triple cheese isnt even in flower yet, the blue cheese I think took on a blueberry flavor instead of cheese. Hoping this one will taste like some straight parmesan or some shit haha
I just grew out some gdp from blimburn that had a menthol flavor. It was weird man, even felt like it cooled the lungs just a tiny bit. Not anything like cigs thoughCheese and weed... I dunno lol.
I've had a few that tasted like a Christmas tree lol. Wasn't a fan of those either.
I like that you use some coco in the net cup to help them out some. I fully expected to be in last place with all you guys, it sucks that some of the fellas have had issues but they are learning and thats whats up. Im learning tooHydro is about to lap the cocos. They've got a week on it, but in their defense I did bleach them a bit as you can see.
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