actually milk wouldn't hurt and would perform as it would on other types of crops acting as a fungicide, insecticide and source of calcium. Obviously you wouldn't want to spray the flowers on mj, but misting (not saturating) the leaves is harmless enough as long as you don't overdo.
My go-to for pest control is a handful of fresh ripe chili peppers, 6 large cloves of garlic, 1 tsp olive or vegetable oil, 1 tbsp dawn (I use the regular blue concentrate they use on wildlife after oil spills)
I grind my peppers and garlic cloves whole in a NutriBullet blender using pulse mode, just enough to chop them a bit crumbly, then I put that in a large dutch oven on the stove, bring to a boil, then cover and simmer for a couple of hours, adding water and keeping it at nearly full. Then cool, strain well (through a fine mesh strainer lined with a paper towel to keep smaller particles from clogging your spray bottle) then funnel into an empty milk jug. I then add a teaspoon of oil, 1 tablespoon of dawn and shake well. Just use this solution undiluted in your spray bottle.
I prefer to make concentrate with two or three handfuls of peppers at a time and filling my sprayer halfway then topping with plain water.
This stuff is great for keeping whiteflies, thrips, aphids and hornworms from eating up your veggies. Just make sure at harvest to rinse fresh produce in the sink with a bit of baking soda to remove residue.