Random Jibber Jabber Thread

Jimmyjonestoo said:
Got a tattoo you hate?? Come on over I'll burn that shit off for ya.
Click to expand...
I know you probably know this, but...you really shouldn't do that. I've burned a tattoo off myself (chest area) but the wrist doesn't have thick skin, or a lot of muscle, or fat. So there isn't enough between the skin and the bones to absorb that kind of trauma. You could seriously hurt yourself in a way that won't heal like a burn. You're actually lucky you didn't burn right into your vein.
 
Last edited:
RainbowBrite86 said:
I know you probably know this, but...you really shouldn't do that. I've burned a tattoo off myself (chest area) but the wrist doesn't have thick skin, or a lot of muscle, or fat. So there isn't enough between the skin and the bones to absorb that kind of trauma. You could seriously hurt yourself in a way that won't heal like a burn. You're actually lucky you didn't burn right into your vein.
Click to expand...
I appreciate your concern.
 
RainbowBrite86 said:
Ya it was a dumb response, though. You already did it lol. Telling you you shouldn't at this point is...well. Dumb. Anyway just take care of it. Infections suck.
Click to expand...
You're right tho I easily could have over done it. I was drunk by the fire pit and sick of looking at this stupid tattoo so it made sense at the time.
 
@Yessica...

Going to try and see if I can start training as a server soon. The restaurant is in desperate need, and I have great customer service, plus it's kind of hard to find time train me on the cook line right now. Hours are stretched too thin there.


Got approval from both the head cook, and the head server so just gotta get it cleared with the head manager. So crossing my fingers.
 
iamnobody said:
@Yessica...

Going to try and see if I can start training as a server soon. The restaurant is in desperate need, and I have great customer service, plus it's kind of hard to find time train me on the cook line right now. Hours are stretched too thin there.


Got approval from both the head cook, and the head server so just gotta get it cleared with the head manager. So crossing my fingers.
Click to expand...
THAT'S AWESOME!!!

You'll be sooooooo good at it! I'd tip you!
 
You must log in or register to reply here.
Back
Top