I'm using a 400 watt hid. The strain is cheese by seedism. Thanks man I just wanted a ballparklooks like its got alot more filling in. what strain is it and what lights you using? looks to me about 20 days or so.
26 days start flushingSeedism cheese day 42f
Already? I thought that was only for the last two weeks26 days start flushing
NO NO sorry i meant in around 26 days then start to flush..Already? I thought that was only for the last two weeks
stated that you had around I don't need to flush for 2 weeks I've flushed as lil as 48 hours. SAME as flushing for 2 weeks done both.. but most of the food was of the organic typeAlready? I thought that was only for the last two weeks
i suppose flushing is a broad statement. I too only use water for last 2 weeks.IMO, at least another month.
Personally, I don't flush............. (Don't wanna open THAT can of worms, bro), but instead, I just don't feed starting about the time I figure a month or so until harvest, and have never had any complaints about my stuff, no 'popping', 'crackling', or anything like that, that some say is associated with not flushing.
How ya been man?If you don't have one yet, get yourself a hand-held microscope (get one with a light) from Radio Shack ($15) or your local grow-store.
Then check your trichs.....mostly clear.....keep waiting.....mostly cloudy (this is when I chop) your close and chopping is optional....first signs of amber.....chop.
'Nother bucket of worms man, don't confuse them man, some guys will even say they feed right up to the very end if using organic.stated that you had around I don't need to flush for 2 weeks I've flushed as lil as 48 hours. SAME as flushing for 2 weeks done both.. but most of the food was of the organic type
Ya, so easy to confuse if we're all not talking about the same process.i suppose flushing is a broad statement. I too only use water for last 2 weeks.
Just remember it aint how you flush or when its how you dry manicure and cure your plants... That is the most important.. Ask some flushing is for toilets.. LOL'Nother bucket of worms man, don't confuse them man, some guys will even say they feed right up to the very end if using organic.
well wouldn't that be considered slow flushing. I guess I'm a bit slow but isnt flushing the removal of nutrients and use of only R/O water. Yes some use agents to release the salts. but you get itIMO, at least another month.
Personally, I don't flush............. (Don't wanna open THAT can of worms, bro), but instead, I just don't feed starting about the time I figure a month or so until harvest, and have never had any complaints about my stuff, no 'popping', 'crackling', or anything like that, that some say is associated with not flushing.
I guess it could be called that....... I never really thought about it, because when one says 'Flushing', to me, that means pouring 5-6 times the normal amount you would when giving a normal watering....well wouldn't that be considered slow flushing. I guess I'm a bit slow but isnt flushing the removal of nutrients and use of only R/O water. Yes some use agents to release the salts. but you get it