Mohican's Kessil Grow 2014

Mohican

Well-Known Member
The way these landrace sativa strains make my heart race, I don't need any coca plants :)
I am sure some of my indica strains will be a good substitute for poppies too :)

I love poppy seeds. My grandma would put them on everything.
 

Dezracer

Well-Known Member
I've never had the pleasure of trying any of that stuff. Would be cool someday to check it out though
 

Mohican

Well-Known Member
Opiates are highly addictive, and they almost always cause ruination. Coca leaves are more like coffee.

Canna is a much better medicine.

I do recommend poppyseed muffins and bagels though :)
 

PSUAGRO.

Well-Known Member
Opiates are highly addictive, and they almost always cause ruination. Coca leaves are more like coffee.

Canna is a much better medicine.

I do recommend poppyseed muffins and bagels though :)
Absolutely correct ^^......especially pure off the plant!!....... ditto on the bagel, == with lox/cream cheese/capers/onions.........omg, got to hit the deli asap
 

natro.hydro

Well-Known Member
Absolutely correct ^^......especially pure off the plant!!....... ditto on the bagel, == with lox/cream cheese/capers/onions.........omg, got to hit the deli asap
Damn p that is a bagel! My shit is gourmet if it hits the toaster lol. Gotta have that chive&onion cream cheese!
 

AltarNation

Well-Known Member
I figured out the secret to my perfect bagel a couple years back while working in the service industry--lots of butter, lots of cream cheese, and fresh crisp bacon on top. Holy shit this is seriously one of the best things I've ever eaten in my life.
 

AltarNation

Well-Known Member
no bueno on the capers. just cream cheese on my bagel.. or a bagel sandwich
You try some bacon on top of that cream cheese and I bet you might just start singin' a different tune... it's like the joy of that bagel sandwich at the end combined with the joys of cream cheese. (I tried going all in once, but egg and cream cheese just don't go.)
 

PSUAGRO.

Well-Known Member
no bueno on the capers. just cream cheese on my bagel.. or a bagel sandwich
Well your not Italian, so of course capers disgust you.......I grew up with those pickled pre flowers:-)

Edit...........Obviously Jews love them too
 

hyroot

Well-Known Member
Well your not Italian, so of course capers disgust you.......I grew up with those pickled pre flowers


Edit...........Obviously Jews love them too


I'm half italian . I never liked capers. Ive had that sauce with capers and olives in it too quite a few times. never liked it that much.

You try some bacon on top of that cream cheese and I bet you might just start singin' a different tune... it's like the joy of that bagel sandwich at the end combined with the joys of cream cheese. (I tried going all in once, but egg and cream cheese just don't go.)


i dont eat red meat and pork. Only eat birds and fishies Haven't for almost 15 years. Ive made eggs benedict with turkey sausage and bagels before. Pretty good. turkey bacon is gross though.
 

Mohican

Well-Known Member
Soy bacon fried up with olive oil and a little celery salt - I can make it taste just like the real thing :)

Finally somebody else who likes capers! I could eat them by themselves :)
 

AltarNation

Well-Known Member
i dont eat red meat and pork. Only eat birds and fishies Haven't for almost 15 years. Ive made eggs benedict with turkey sausage and bagels before. Pretty good. turkey bacon is gross though.
Yeah I thought about it after and if you are not into pork then it would be a deal breaker of course, hahaha. Turkey bacon IS gross. :)
 

hyroot

Well-Known Member
Soy bacon fried up with olive oil and a little celery salt - I can make it taste just like the real thing :)

Finally somebody else who likes capers! I could eat them by themselves :)
never had soy bacon. I don't think I have ever seen it in the store. I never looked for it either.


Yeah I thought about it after and if you are not into pork then it would be a deal breaker of course, hahaha. Turkey bacon IS gross.
I don't understand how turkey sausage is so good and yet turkey bacon is so gross.. almost every dish I make either has ground turkey or chicken. Sometimes fish. Only white fish though. Some mahi mahi and shrimp tacos mmmm good
 

Dr.D81

Well-Known Member
To grow cacao trees. They have to be grown in a terrarium. They require higher temps and high humidity. That's why the only grow in south America , central America, and Africa.

my cousin was telling me. His base in Afghanistan was across from a poppy field. There was poppy fields and marijuana fields everywhere. There's hash everywhere. Its a dry country. Locals smoke hash like crazy over there. He referred to the area as Amish country. No civilization. No running water, no electricity, no plumbing. Wild dogs the size of bears with rabies, Africanized mosquitos, land mines left over from the the war between Afghanistan and Russia in the 70's, I.a.d.'s everywhere
sounds right but i live in the largest swamp in the us so high temp and humidity are not in short supply here;) my new house is the second to the last house before the swamp
 

PSUAGRO.

Well-Known Member
never had soy bacon. I don't think I have ever seen it in the store. I never looked for it either.




I don't understand how turkey sausage is so good and yet turkey bacon is so gross.. almost every dish I make either has ground turkey or chicken. Sometimes fish. Only white fish though. Some mahi mahi and shrimp tacos mmmm good
If your half Italian, you'd know that sauces with olives/capers are Calabrese or Sicilian

I don't get it, you eat dirty ass poultry, but not pork/beef?......I've been to farms, poultry is the worst hands down....I eat everything, just in moderation:-)

Your cutting yourself short with mahi mahi, junk IMO.........white fish with flavor black snapper, halibut, Grouper, Chilean sea bass.........and stay the Fuck away from Tilapia!China farms, and it's in all white fish spreads too (cheap), mofos ruined that sandwich for me........

I don't know how you can't eat salmon/tuna either......delicious

It's thread high jack time!!
 

natro.hydro

Well-Known Member
OOO OO, smoked salmon on cream cheese with a bagel.......
Now that we have thoroughly derailed this thread lol, how was the weather in your neck of the woods today mo? that crap you had must have moved my way, rained all day today. Beats snow though.:hump:
 

hyroot

Well-Known Member
If your half Italian, you'd know that sauces with olives/capers are Calabrese or Sicilian

I don't get it, you eat dirty ass poultry, but not pork/beef?......I've been to farms, poultry is the worst hands down....I eat everything, just in moderation:-)

Your cutting yourself short with mahi mahi, junk IMO.........white fish with flavor black snapper, halibut, Grouper, Chilean sea bass.........and stay the Fuck away from Tilapia!China farms, and it's in all white fish spreads too (cheap), mofos ruined that sandwich for me........

I don't know how you can't eat salmon/tuna either......delicious

It's thread high jack time!!
i only buy fresh fish. no farm raised I don't like tilapia and wahoo. Mahi mahi is bom. so is halibut. But halibut costs more than gold these days. I don't like salmon and tuna is white fish. I don't like ahi. My fish has to be cooked. I only buy chicken from trader joes, sprouts or gelsons. All other chicken is crap. all my italian family lives in New york. So i was more raised on cali beach life more than the waste management life lol.
 

Dr.D81

Well-Known Member
we have red fish, flounder, speckled trout and all of your normal fresh water ones. jerked salmon grilled on ceder is the best thing to ever hit these lips;)
 
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