Trim to coconut oil

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sourdieselyumyum

Well-Known Member
Just wondering how much trim u guys add to a lb of coconut oil or butter and how you do it without the trim soaking up all the oil or butter I know u can use bho but I've heard of people adding 4 oz of trim to a lb or butter or more?
 
GBAUTO

GBAUTO

Well-Known Member
When I make my CCO, I use 25-30 grams of flower/trim and 250 ml of coconut oil. I use a rice cooker to decarb/brew the mixture for approx 1 hr, strain/filter and into 00 capsules. Works great for me
 
gwheels

gwheels

Well-Known Member
You strain it. Very little is lost in the trim if you have something to wring it out with.
I use 1 to 2 oz per cup of whatever i have (buds or trim) and do 3 to 5 cups at a time. I use a machine to grind it all up and stir and cook it (MGBM) but the idea is the same no matter what you do. Last time i made 3 cups and 1/4 cups of coco oil and got back just over 3 1/8 cup.
 
Palmerrdgrower

Palmerrdgrower

Well-Known Member
gwheels said:
You strain it. Very little is lost in the trim if you have something to wring it out with.
I use 1 to 2 oz per cup of whatever i have (buds or trim) and do 3 to 5 cups at a time. I use a machine to grind it all up and stir and cook it (MGBM) but the idea is the same no matter what you do. Last time i made 3 cups and 1/4 cups of coco oil and got back just over 3 1/8 cup.
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I use an ounce per pound of butter or coconut oil. Put it in a rice cooker for 2.5 to 3hrs. With a litre of water. I strain and ring it out with cheese cloth then I put it in the fridge so the butter will float to top and harden up. Then it’s ready to do what ever you want
 
ShLUbY

ShLUbY

Well-Known Member
sourdieselyumyum said:
Just wondering how much trim u guys add to a lb of coconut oil or butter and how you do it without the trim soaking up all the oil or butter I know u can use bho but I've heard of people adding 4 oz of trim to a lb or butter or more?
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1oz of trim per half lb of butter oil. make sure to decarb your trim first.
 
bartow

bartow

Well-Known Member
We make and use infused coconut oil constantly. We only use buds. Is there enough THC in the trim for it to be effective?
 
OJAE

OJAE

Well-Known Member
Palmerrdgrower said:
I use an ounce per pound of butter or coconut oil. Put it in a rice cooker for 2.5 to 3hrs. With a litre of water. I strain and ring it out with cheese cloth then I put it in the fridge so the butter will float to top and harden up. Then it’s ready to do what ever you want
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you said butter, does coconut form a puck onto of water too when cooled?
 
Rob Roy

Rob Roy

Well-Known Member
OJAE said:
you said butter, does coconut form a puck onto of water too when cooled?
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There is a green puck that forms on top of the brown water, very much like canna butter when refrigerated. Just carved some up earlier today. I used 4 ounces of lower bud to 30 oz. of coconut oil. It oughta take the creak out of the old hips and redden the eyes some too.
 
TheGrassIsGreenerInAus

TheGrassIsGreenerInAus

Well-Known Member
I've got a batch going right now of 700ml or so coconut oil and 56g of assorted trim and popcorners, smelt hectic when I decarbed so I'm expecting this stuff to send me to Mars gonna leave it overnight to stew, bout 7 hours or so, should be great
 
gwheels

gwheels

Well-Known Member
I use the Ardent decarboxolator. It can hold about a half. Then i put the decarbed stuff in 4 oz of coconut oil and push the button again.

It works pretty damned great.
 
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