Sugar. How much ppm, amount per Gal

So in all my reading i have found some info talking about sugar, mollasses, even kool-aid but no where does anything talk about ppm or amount per gal.. does anyone know the answer

I just posted this on another thread, Plants make sugars naturally but if you are starting out with crappy genetics and want to enhance the taste then use it last four weeks of flower before flush. In regards to how much, that depends but I wouldn't go more then 200PPM per gallon to start.

You know, there are so many other ways you can fuck it up. Why add sugar?

molasses or sweet nectar> 2tbps per gallon. but what out... the sugars in there are strong and will give you nute lock up if you dont flush once n a while