REEFS
Well-Known Member
Last year I made the best brownies I have ever had. All I did was sauteed about 1/8 ounce of leftover stems from a previous grow in margarine (substituted for oil) on low heat for approx. 25 to 30 min. Strain stems out of margarine. Add 1 box of jello chocolate pudding mix to brownie mix ( makes brownies moist and gooey) and follow the directions of the brownie mix using the margarine instead of oil. Those brownies get you high as fuck and taste great.