CaL's chocolate baLLs

PANGcake

PANGcake

Active Member
Here's a great recipe for baking w cannabutter. I just ate 4 of theese baLLs so we'll see if I get through writing this post...:bigjoint:

Ingredients for aprox 20 of CaL's chocolate baLLs. If u don't have cannabutter and still wan't some tasty balls, use regular butter and follow recipe.

100g cannabutter/butter, room temperature
1 dl sugar
3 dl oatmeal
2 tablespoons cacao
1 teaspoon vanilla sugar
2 tablespoons cold coffee of choice
1 teaspoon luxury chocolate milk powder(optional) :wink:
grated coconut



Mix the butter and sugar porous.



Add the oatmeal, cocoa, vanilla sugar, cold coffee and chocolate milk powder (optional), mix.




I mix my ingredients w a fork. After mixing the ingredients well, put it in the fridge for 10-15mins, this is to make it easier to form balls. I make mine lil smaller than golf boll size, more like a ping pong ball.



Roll the balls on a plate w grated coconut till they have a thin layer of coconut. Put ur CaL's chocolate baLLs in the fridge for at least 1 hour.



Enjoy 1-3 of theese together w a cup of tea, coffee or my favourite...MILK



I have noticed that if you let the baLLs sit in the fridge for 24 hours before eating, the cannabis taste is all gone, the coffee and cacao has taken over totally and I just ate 4 of them in no time at all.. :weed:
I highly recomend this recipe for "baking" w cannabutter :wink:

:peace: //CaL
 

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PANGcake

PANGcake

Active Member
Almost 100 views and 0 coments?! You guys don't have any coments on my chocolate baLLs? Don't be fkn affraid to try them, any1 can bake them and u don't need an oven, took me 20min of "baking" and it takes 90min from scratch till u can eat them...can it get easier? Once u bought all ingredients all you need to fill up w for next round of baLLs is butter/cannabutter. If u want baLLs for kids, skip the cannabutter, of course, and instead of cold coffee, use cold milk or water, works just as fine, but the "adult" taste w coffee is much better in my opinion :wink:

This is a foolproof recipe and NOTHING can go wrong...no oven to fk it all up ;) Works really good w cannabutter and since they're so fast to "make" it's perfect for when the kids come home from school w some friends and need an afternoon snack. Fast to make and so easy even kids can do them together w you or by them self, no dangerous tools are used, all u need is a fork, a pot/bucket and ingredients. Also, instead of grated coconut you can roll ur baLLs in w.e you think suits, vermicelli, crushed nuts, nib sugar etc.

Now I'm on my way to a dinner w two women ;) Have a nice weekend RIU!

//CaL
 
macdadyabc

macdadyabc

Well-Known Member
good job bro. Those look delicious. very origional, ill be making some next harvest. "who wants to suck on my salty chocolate balls?"
 
PANGcake

PANGcake

Active Member
macdadyabc said:
good job bro. Those look delicious. very origional, ill be making some next harvest. "who wants to suck on my salty chocolate balls?"
Click to expand...
Chef? OMG they killed Kenny, he ate too many baLLs!!!

They don't only look delicious, they are delicious ;) Be sure to report back when u tried them.

:peace:
 
NinjaOZDuce

NinjaOZDuce

Active Member
so instead of gold coffee I can use milk??? & i dont have to use coconut???

I hate coffee & coconut....I will might try this
 
PANGcake

PANGcake

Active Member
NinjaOZDuce said:
so instead of gold coffee I can use milk??? & i dont have to use coconut???

I hate coffee & coconut....I will might try this
Click to expand...
yes u can use 2 tablespoons of milk or even water or why not chocolate milk?! ;) The coconut as u can see is more of a garnish and for your fingers not to get all sticky. Roll your baLLs in w.e you think suits together w chocolate baLLs, crushed nuts, vermicelli OR you can dip them in melted cooking chocolate. If you go for the "dipped-in-melted-cooking-chocolate", make sure your CaL's chocolate baLLs are really really cold and firm as u dip them in hot chocolate, put them in the freezer for 10min before dipping in chocolate and they will keep their shape. My all time favourite is following my recipe but dip baLLs in hot chocolate and then roll them in the grated coconut :wink:

//CaL
 
W Dragon

W Dragon

Well-Known Member
thanks for the recipe mate i've been thinking of what to do with the butter when i've made it, it'll make the misses happy not having to do any extra cooking and damn they look good
 
jigfresh

jigfresh

Well-Known Member
PANGcake said:
Almost 100 views and 0 coments?! You guys don't have any coments on my chocolate baLLs? Don't be fkn affraid to try them, any1 can bake them and u don't need an oven, took me 20min of "baking" and it takes 90min from scratch till u can eat them...can it get easier? Once u bought all ingredients all you need to fill up w for next round of baLLs is butter/cannabutter. If u want baLLs for kids, skip the cannabutter, of course, and instead of cold coffee, use cold milk or water, works just as fine, but the "adult" taste w coffee is much better in my opinion :wink:

This is a foolproof recipe and NOTHING can go wrong...no oven to fk it all up ;) Works really good w cannabutter and since they're so fast to "make" it's perfect for when the kids come home from school w some friends and need an afternoon snack. Fast to make and so easy even kids can do them together w you or by them self, no dangerous tools are used, all u need is a fork, a pot/bucket and ingredients. Also, instead of grated coconut you can roll ur baLLs in w.e you think suits, vermicelli, crushed nuts, nib sugar etc.

Now I'm on my way to a dinner w two women ;) Have a nice weekend RIU!

//CaL
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WOOOOO HOOOOOOO. Fkn right on bro. The ladies love a chef. Hope you had a good dinner my friend.

I love the passion with which you describe your baLLs. It seems cooking is in your heart. It's inspiring. You even have alternate recipies for the kids. I think you may have missed your calling on being a TV chef or something. Showing the world the magic of chocolate baLLs and whatever else you got in your recipe book.

Great stuff.
 
PANGcake

PANGcake

Active Member
jigfresh said:
WOOOOO HOOOOOOO. Fkn right on bro. The ladies love a chef. Hope you had a good dinner my friend.

I love the passion with which you describe your baLLs. It seems cooking is in your heart. It's inspiring. You even have alternate recipies for the kids. I think you may have missed your calling on being a TV chef or something. Showing the world the magic of chocolate baLLs and whatever else you got in your recipe book.

Great stuff.
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Thx my friend! The dinner was nice, good food and wine, few laughs...pretty much a "good time" ;) Next month it's my turn to be the host...

I love cooking and yes every woman tasted my baLLs can't keep their hands offa them :lol:
 
M

max420thc

Well-Known Member
they look alot like no bake cookies my mother used to make..that and her peanut butter cookies were my favorite..they look good brother thanks for the receipe
 
PANGcake

PANGcake

Active Member
max420thc said:
they look alot like no bake cookies my mother used to make..that and her peanut butter cookies were my favorite..they look good brother thanks for the receipe
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Ur welcome and thx! If only one person here on RIU will try them, every1 will start "bake" them ;)
 
PANGcake

PANGcake

Active Member
...... said:
Nice man.
I will have to try this recipe.Except for the coconut:spew::spew:
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Haha for the :spew: roll them in w.e you think suits and post a pic of them baLLs ;) My mother actually gave a great idea for this easter when I'm in charge of desert at the "family dinner". Ima make CaL's chocolate baLLs and roll them in dried chopped up fruit :mrgreen: and serve w tea of coffee when we're all in the lounge "hanging". OFC I won't use cannabutter, there will be kids. Right after the dinner I will serve a desert of vanilla ice cream w rum-oven baked-mango and passion fruit. Ill run it down fast, I know it's not a recipe w "cannabis", MOD's can take this away if it's not apropriate?!

Ovenbaked mango

2 mango
30g butter (and some for the ovenproof dish)
4 tablespoons sugar
6 tablespoons dark rum
2 passion fruits (optional)

1. Heat the oven to 250C (482F), cut up the mango. If you don't know how to cut up a mango properly, or when a mango is "mature" or for that matter when a passion fruit is "mature" (there are dif. ways) send me a PM ;)

2. Put the pieces of mango in the greased ovenproof dish (use butter). Click butter around the mango (the 30 grams mentioned) pour over the rum and sugar.

3. Bake for aprox 10min or till the mango gets a nice colour. Let cool of and serve w vanilla ice cream topped w passion fruit.

This is a KILLER desert for all of ya w a sweet tooth ;)

//pce CaL
 
LANERBLAZE

LANERBLAZE

Well-Known Member
i was reading your other thread, and you said you couldnt find any cheesecloth...
did u use the coffee filter?
how did it work?
 
PANGcake

PANGcake

Active Member
LANERBLAZE said:
i was reading your other thread, and you said you couldnt find any cheesecloth...
did u use the coffee filter?
how did it work?
Click to expand...
Yeah I used coffee filter and it seems to have worked, however iono if it also "screens" away "good" stuff. I will buy cheesecloth, just couldn't find it at my regular supermarket that day...
 
PANGcake

PANGcake

Active Member
Here are some pics of the oven baked mango desert ;)

Butter up an oven proof dish



Put the mango in the dish, pour over the dark rum and sugar and add some small pieces of butter, in the oven 10-15 mins.



Serve with vanilla ice cream topped with passion fruit ;)



ENJOY!!! :joint:

//CaL

edit: Sorry J, but the mango wasn't ripe when you were on visit...
 

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PANGcake

PANGcake

Active Member
Did a batch of cannabutter last night and today i made some baLLs. This time I rolled them in vermicelli. They look delicious ;)

 

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jigfresh

jigfresh

Well-Known Member
PANGcake said:
edit: Sorry J, but the mango wasn't ripe when you were on visit...
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After seeing these pics I'm going to have to coordinate my schedule with the locally delivered Mangos. Looks sooo good bro.

And now that Lent is over, I can make some Chocolate balls. Not sure if they wil contain canniboids or not. Will be tastey eiter way I'm sure.

peace
 
PANGcake

PANGcake

Active Member
jigfresh said:
After seeing these pics I'm going to have to coordinate my schedule with the locally delivered Mangos. Looks sooo good bro.

And now that Lent is over, I can make some Chocolate balls. Not sure if they wil contain canniboids or not. Will be tastey eiter way I'm sure.

peace
Click to expand...
Haha! Just buy a mango and put it in room temperature and it will be ripe within 3-7 days depending on "maturity" when you buy them ;)

I had these baLLs in the fridge for few hours, gonna wait at least 12 hours before eating them to reduce the "cannabis" taste. This time I used a lot more prime trim to butter ratio, and made the baLLs bitesize, I think 2 is gonna do the trick :bigjoint: When I had made he butter and "screened" it I dipped my finger in the oily top layer and licked it, within 1 minute parts of my toungue got numb as my "upper inside of the mouth" and I started feeling a ttrippy head high the minute after. 10 minutes after that I zoned out feeling very trippy but nice and sleepy and went to bed ;) Guess this butter is potent...?! GL w them baLLs J!

//CaL
 
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