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I had a dream last night that I heated a little bit of my butter, and it bubbled like crazy. Now I'm stoked, and am probably gonna give this a try this weekend. Sorry for the barrage of questions, just want to make sure I understand this process properly. So I heat the butter to 250° for about...

So, if a small amount bubbles when it's heated, it means it was not fully decarboxylated. Could I then just heat my remaining butter to 250° until it stops bubbling, and decarb that way? Or would that just run the risk of ruining the batch? I still have about 1/3 - 2/5lb of butter left, so I...

Ok. how do you tell if the butter is decarbed or not after you heat it? Will there be a visible reaction, or is it more heat it, and then make something with it and see if it feels different?

What do you mean? I can't go back and decarb what I already have. You mean make a scaled down version of my big batch of butter, to see if it works differently? Maybe it's not fully decarbed, maybe it is. The point I'm trying to make is that maybe in a slow cooker, decarboxylation is not as...

Just FYI: 28 hours in the crockpot on low with no prior decarb worked just fine for me. The butter turned out strong as hell, and works nicely. A leafly article I found said you can decarb by boiling the plant matter for 1-1/2 hours. Whether that is true or not, it seemed to work with my stuff!

Thanks! This is what I was looking for.

Apologies here if I'm misunderstanding, I've gone through this thread. My problem is my butter is already cooking. Trying to find out if I can cook my butter with a little water in the oven when it is done, and successfully decarb that way. Not ideal, but where I'm at.

I'm in the process of cooking my cannabutter in the crockpot right now. I did not, however, decarb my weed before. If when I'm finished, I put my butter in some water, and cook it in a glass dish in the oven for 30 mins or so on 250°, will this decarb the THC in my butter, or will it not do...