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My bad, i knew it was silverback but didn’t notice the OG. Anyways im from Montreal Canada and the OG we’ve always had here is close to the purple kush but far from other OGs I’ve had from seeds. I just did 707 seedbanks OG kush, 707 kush and his firedawg. All were VERY far from our...

Hollywood, there is no OG in the fume at all. I guess you never smoked some real OG to make this claim. Even the Chem Fuego i got didn’t have any hint of the kush that is claimed to be crossed with.Anyways, if you like spruce beer than go with skunk va strains. If not, move on to other seedbanks

Let’s keep it cool guys. I bite my tongue a lot when im on a forum and at work also. There’s smart asses everywhere. Just gotta learn to ignore them. They are not worth your time.

Sky lotus. My camera doesn’t do it justice though :( looks so much More cristallised with the naked eye

And it’s a shitload better for extraction too.

Turns out my cousin and his friend really liked the chem fuego strain that tasted earthy. I liked it too but not an all time favourite like a bubba kush or something. Not the greatest yielder and one of the worst hash makers i’ve had in a long time. I might try his dog patch next. Lucky dog used...

I tried a few machines and they all sucked. Unless you don’t care about destroying the products thc and terpenes then i guess you can go with a trim pro. It’s the cheapest one and You can easily do a 2-3 pounds an hour. Trimming by hand (Decent size conpact buds) takes me 20 minutes for an oz...

And just to be clear, it’s not about smell guys. I don’t loose smell at all.My buds have an intense stench when you open the bags. But the taste is such a teasing cunt swab ass whore

budz bunny if it was a fresh undried bud you put in the freezer then I’m not surprised. People who make rosin will tell you it’s the best way to make it. Twas nice to chime in DTS and nice pi tures btw. I’ll try your drying method on a plant on my next harvest and see if it helps. But it must...

Sounds good grampah. I grew bodhis lotis strains and i gotta say they were the most crostallised plants ive ever grown. Good for extraction

Best of luck to you grampah. And remember that when we say burping, it doesn’t mean we ate it lol

Thx kerowacked but i have tried this already after 15 days but like i said, after like a week or so of drying, the taste is already starting to fade and no matter How much burping i can’t get the full flavour back. I will try after 3-5 days and see if im a conspiracy theorist or not

Interesting idea Rufus. What’s your rh at when you dry?

Well thx for the heads up Herb. I know what you mean when it comes to phenoes. This is my 2nd biggest pheno hunt with 128 different females from 20 different strains

Im testing thing out so no need to congratulate me. Have you never picked a bud from your drying rack and one day it’s tasty and couple days later you see the difference?

Freezer destroys the taste of buds unless it’s sealed properly and who knows for how long it will last before it degrades it

My grow/my experience ya. no hearsay here buddy.

Sup guys, i wanted to know if any of you ever noticed this. If you cut a bud off the plant and let it dry for around 5 days in your house, it will often be smokable at that point. When you smoke that bud It will be harsh to the throat, but the first few puffs you will get an intense...

Ok so here’s the chem fuego verdict. Got 7 ladies out of a full pack. 4 of em tastes like pine (yuk) 1 of em had nearly no taste at all 1 of them was decent but nothing fancy. And the last one was keeper i guess. Very earthy smoke and kind of gassy but nothing to go crazy about. I got a crazy...

Nice picture. Ya i moved on to other breaders but keep getting disappointed. Tried rare dankness, dna, Bog, cryptic labs and others . Maybe im just too picky lol