Random Jibber Jabber Thread

420God

Well-Known Member
lol, almost.. i don't think i could own a farm.. i love animals, and i love meat.. i'd be hard for sure.
It's not for everyone, that's for sure. But it has it's rewards.

Not religious but love this clip anyway.

[video=youtube;7UBj4Rbq3ZI]http://www.youtube.com/watch?v=7UBj4Rbq3ZI[/video]
 

Jimmyjonestoo

Well-Known Member
lol, almost.. i don't think i could own a farm.. i love animals, and i love meat.. i'd be hard for sure.
It gets easier. Im a huge animal lover as well but also a hunter. Ive raised rabbits for years and got chickens also last fall. Figured a pig was the next step. What makes it easier for me is knowing that my animals were treated and well and lived as comfortable a life as i could provide. And i know that im providing healthy food for my family. That helps too.
 

Blue Wizard

Well-Known Member
Well previous owner of my yamaha did little or no routine maintenance to the bike and things are jury rigged or missing. I'm having to go through everything but I guess that's half the fun.

Gonna get a TC bros. hardtail kit and a springer installed when I finally get everything sorted out, gonna build a bobber out of her. :mrgreen:
 

eye exaggerate

Well-Known Member
Edit: ...I was alone...I was all by my self...no one was looooooookiiiiiiing...)

[video=youtube;o8VXnvbc1c0]http://www.youtube.com/watch?v=o8VXnvbc1c0[/video]
 

kinetic

Well-Known Member
Cool, just wondering if it gets a chance to root around. A lot of people don't realize pigs need the minerals in the ground to grow healthy.

Plan on butchering it or is it a pet? Last one we named I almost teared up while eating.
I have friends that raise pigs but they have them sent off to slaughter. Then they have a pig on a spit and bacon etc. When I was a kid I thought veal was a fish. Once I figured it out I couldn't eat veal anymore.
 

420God

Well-Known Member
I have friends that raise pigs but they have them sent off to slaughter. Then they have a pig on a spit and bacon etc. When I was a kid I thought veal was a fish. Once I figured it out I couldn't eat veal anymore.
We send one off to butcher every year, we wait till it's around 450lbs so we get lots of bacon. We always have pork in the freezer.

I use to work on a veal farm when I was younger, I might have eaten it once in my lifetime. The smell from the veal farm is probably the worst I've ever known.
 

kinetic

Well-Known Member
BACON! breakfast of champions!^^^^^^^^^^^^^^^^^^^^^^^Yeah im a fan!
I just came back from picking some up, as well as russet potatos and a loaf of italian bread for french toast. If you don't already, try the nitrate free bacon. It's a little more expensive but you will notice a cleaner better taste.
 

gioua

Well-Known Member
pretty simple and tasty if you like the MJ taste... takes me about 90 mins to do all the work but works for me so much longer then smoking...

decarb bud (3-7 g's) at 225 for 12-15 mins... then pour bud into a metal wire strainer.. crumble thru strainer.. pour strained mj into about 1 cup PB stir (add a bit of olive oil say 2 tsp) stir..... bake in oven for 30-60mins at 250 stir every 20 mins.. let cool..
 

gioua

Well-Known Member
I use a smaller pryrex dish like this one and bake outside.. (wifey hates the smell.. but she did buy me a toaster oven for outside so... )






loved these too..

pretzel crisps with canna pb

 

Jimmyjonestoo

Well-Known Member
pretty simple and tasty if you like the MJ taste... takes me about 90 mins to do all the work but works for me so much longer then smoking...

decarb bud (3-7 g's) at 225 for 12-15 mins... then pour bud into a metal wire strainer.. crumble thru strainer.. pour strained mj into about 1 cup PB stir (add a bit of olive oil say 2 tsp) stir..... bake in oven for 30-60mins at 250 stir every 20 mins.. let cool..
Awesome thanks. Harvesting now so ill try it soon.
 
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