kelly4
Well-Known Member
citation neededstill $0.99 or less in this neck of the woods.
citation neededstill $0.99 or less in this neck of the woods.
call fred meyer in the portland area.citation needed
I must disagree. Big Macs have always given me the shitsYou left out the part about the Big Mac getting a lot smaller. Why do you keep bringing up this BM index when EVERYONE knows that it isn't worth shit?
If that's not the case, you must eat shit. For me, a trip to McDonalds, regardless of what I get, is guarantee.I must disagree. Big Macs have always given me the shits
OK, then you can call Ronald McDonald.call fred meyer in the portland area.
edit: they are the equivalent to king sooper's in your area.
Quite the opposite. They add sugar to the "meat" to appeal to children.thats wierd Mc d's food is like designed for old people
Quite the opposite. They add sugar to the "meat" to appeal to children.
this is not appealing to me:to appeal to everyone...their fries are yummy!!
And you post like a frustrated troll on the internet.. LOL Cheesybeard....this is not appealing to me:
Potatoes, canola oil, hydrogenated soybean oil, safflower oil, natural flavour (vegetable source), dextrose, sodium acid pyrophosphate (maintain colour), citric acid (preservative), dimethylpolysiloxane (antifoaming agent) and cooked in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with THBQ, citric acid and dimethylpolysiloxane) and salt (silicoaluminate, dextrose, potassium iodide).
i think i'll stick to a simple potato (organically grown, non GMO) baked in extra virgin olive oil and coated with a dash of sea salt.
you go on enjoying your anti-foaming agents, but that doesn't mean you won't still be foaming, sistah.
has it been mentioned that the potatoes they use are blanched to remove natural sugars they contain to maintain even color? even the main staple is watered down and coated in chemicals.
yummy!
you sound like a fucking child.
And you post like a frustrated troll on the internet.. LOL Cheesybeard....
He must not be talking to you... LOL!!!their fries are yummy!!
and you have a beard!!
dont worry, his assertions are not true.And you post like a frustrated troll on the internet.. LOL Cheesybeard....
complete load of tripe right there.dont worry, his assertions are not true.
the McDonalds Fry is different from the ones you may make at home, by virtue of several steps you could perform yourself in your kitchen
Classic Mcdoinalds Fries at home:
1 : washed but un-peeled medium russet potatoes
2 : cut them (peel and all) into strips
3 : soak them overnight in the refrigerator under a brine of water and not less than 5% salt (by weight)
4 : drain, and allow to air-dry under refrigeration
5 : immerse into a deep fryer filled with canola oil (gmo Rape seed oil from canada, uhh oh...) for 3 min
6 : drain thoroughly on a rack in the freeezer
7 : once drained, place the partially cooked fries in a plastic bag with a small ammount of beef stock and a lil bit of salt, shake lightly to coat, place on rack in freezer to drain again
8 : once drained (again) place fries in a paper bag, shake to ensure sperateness, then freeze untill ready to finish cooking
9 : place desired portion of prepared fries into fryer basket, immerse in 325 degree canola oil for 5 min shake on salt to taste, allow to drain under an IR lamp for no more than 5 min.
10 : consume with gusto.
most of the chemical additives used in the New Fries are only there to replace the beef stock so vegetarians would stop bitching.
the anti-foaming agents are made from a little bit of soap and a little bit of food oil, just to prevent the starches from the potatoes from turning the Fry Factory into an I Love Lucy scenario as they wash and salt-brine hundreds of tons of potatoes a day.
but if you can make it sound scary, why the fuck not?
classic red herring, divert from the discussion at hand with a Non Sequitur
Deciphering...my ignore list consists EXCLUSIVELY of shrill squawking harridans who think shouting imprecations and ad hominems, erecting rickety straw men, and casting about red herrings is how you change anyone's mind on ANY subject.
1) Stop dancing on the very edge of the name-calling clause.complete load of tripe right there.
missing about a dozen ingredients as well.
more classic kynes being a long winded dumbass for the sake of being a long winded dumbass.
just take any bit of that and examine it; for example the claims about the anti-foaming agent they use being "a little bit of soap and a little bit of food oil". that's just plain old false.
two seconds worth of looking tells us that this claim of "soap and food oil" is purely from the imagination of a the same dumbass who tried to tell me that henry louis gates was not arrested for sneaking in his window in the dark, even though he actually was arrested for going through the door in the light of day.
the anti-foaming agent is also used in shampoo, caulk, and contact lenses and is a far cry from "soap and food oil". last i checked, those things tend to be biodegradable, and this anti foaming agent is not.
kynes, you are just a dumb, racist, long winded fuck. shut your stupid mouth already.
Re-Deciphering: "I accuse others of the behavior which i actively pursue, to assuage my subconscious guilt over my obvious childish behavior, thus i must redirect my own self-loathing, plus i am incapable of articulating the political beliefs to which i claim to subscribe"Deciphering...
"I begrudge others the use of my favorite tactics."
Well clearly you don't understand that I was deciphering your text, but you "re-decipher" it into something about me. I'm honored at the amount of butt hurt in your feelings.Re-Deciphering: "I accuse others of the behavior which i actively pursue, to assuage my subconscious guilt over my obvious childish behavior, thus i must redirect my own self-loathing, plus i am incapable of articulating the political beliefs to which i claim to subscribe"