The NEW Gage Green info thread

Don Gin and Ton

Well-Known Member
mine's like treacle made with the beef stock and gravy salts.. I did quite like that sausage sauce stuff at Denny's I think it was. and I'm still non the wiser about 'biscuits' I'd have called that a dumpling without suet. then again I find the idea of putting maple syrup on pancakes and bacon a bit odd too.

thread totally derailed haha.

Gage green make seeds not gravy for those who have just joined.
 

skunkwreck

Well-Known Member
man that american sausage gravy is weird gravy in UK is like the stuff the canucks put on poutine. beefy rich stock type stuff. that american sausage stuff is more like a cream sauce imo. wouldn;'t be lashing it on me sunday roast that's for sure.
Lmao we 'mericans have different gravy for different meals/times of day , the Sunday roast gets a rich brown mushroom gravy.
 
Top