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Oh boy, seems to be lots of sketchiness w ACC lately. Multiple strains w same pics on site and the BIG roadkill skunk scam.

RO or tap water?? I know its the old cliche answer but I had issues under mars LEDs and had to add lots of calmag.

Are they under LEDs? What kind of water do u use and what nutes?

Get better genetics but just popping a couple beans you will need to be lucky to find a ‘top shelf’ femae

Yes, he shoukd be thrown in Jail for treason

Its not the best way to tell when a plant is done. I see people almost daiky chopping plants early because they ‘checked the trichs’. Even if you were goingn to use trichs to determine when ready, the plant needs to be at a certain point before even thinking about trichs.

Most people saying they wet trim do it because ‘its easier’. Doesnt mean its right. I am a believer in ‘do what works for you’. But dont say its better or Ill call you on it.

Some trichs almost never amber and some amber early.

Let plants finish. Checking trichs is out dated. If you want a ‘couchlock’ buzz then grow a strain that produces that buzz. If you want a ‘daytime’ buzz then grow a strain that gives that kind of buzz.

OP asked a question and I gave the correct answer. Typically, noobs wet trim. Fact. Didnt mean to offend you there brah

What do you want a ribbon for getting so many trophies? Lol

Noobs

She needs to smoke a joint holy fack. Was hoping she would rear end a semi truck as she sure wasnt paying much attention to driving

People are really willing to die for Trumps straight up lies eh? Cant get much stupider

Is deathstar super gas?? Ive never had it but this death bubba is extreme gas and the stems have actual skunk smell.(not ‘skunky weed smell’, actual skunk.

Hmmm recessive auto trait?? I donno, but they are full on flowering

1) Genetics 2) maybe chopped early 3) its outdoor

Probably flowering because theyre ‘mutt’ seeds and have auto genetics would be my guess.

09AC and wedding Cake

I guess if theyre way wet then you might have to dump em but Im with you. I dont think you should have it jarred yet if its still above 70%.